The Microbial Metabolism of Nitro-aromatic Compounds

References

1. Barnett J.A., Ingram M. 1955; Technique in the study of yeast assimilation reactions. J. appl. Bact. 28:131
   [Google Scholar]
2. Bergey’s Manual of Determinative Bacteriology 1948, 6th edn.. Breed R.S., Murray E.D.G., Hitchens A.P. Edited by London: Balliere, Tindall and Cox;
3. Carter C.L., Mcchesney W.J. 1949; .Hiptagenic acid identified as β-nitro-propionic acid. Nature; Lond.: 164575
   [Google Scholar]
4. Cartwright N.J. 1955; Serratamic acid, a derivative of L-serine produced by organisms of the Serratia group. Biochem. J 60:238
   [Google Scholar]
5. Clifton C.E. 1946; Microbial assimilations. Advanc. Enzymol. 6:269
   [Google Scholar]
6. Cohen P.P. 1940; Transamination with purified enzyme preparations (transaminase). J. biol. Chem. 136:565
   [Google Scholar]
7. Egami F., Ebata M., Sato R. 1951; Reduction of Chloromycetin by a cell-free bacterial extract and its relation to nitrite reduction. Nature; Lond.: 167118
   [Google Scholar]
8. Ehrlich J., Gottlieb D., Burkholder P.R., Anderson L.E., Pridham T.G. 1948; Streptomyces venezuelae, n.sp., the source of chloromycetin.n.sp., the source of Chloromycetin. J. Bact. 56:467
   [Google Scholar]
9. Erikson D. 1941; Studies on some lake mud strains of Micromonospora. J. Bact 41:277
   [Google Scholar]
10. Evans W.C. 1947; Oxidation of phenol and benzoic acid by some soil bacteria. Biochem. J 41:373
    [Google Scholar]
11. Fisher R.B., Parsons D.S., Morrison G.A. 1948; Quantitative paper chromatography. Nature; Lond.: 161764
    [Google Scholar]
12. Glazko A.J., Wolf L.M., Dill W.A. 1949; Biochemical studies on chloramphenicol (Chloromycetin). I. Colorimetric methods for the determination of chloramphenicol and related nitro compounds. . Arch. Biochem. Biophys. 23:411
    [Google Scholar]
13. Gray P.H.H., Thornton H.G. 1928; Soil bacteria that decompose certain aromatic compounds. . Zhl. Bakt.2 Abt. 73:74
    [Google Scholar]
14. Gundersen K., Jensen H.L. 1956; A soil bacterium decomposing organic nitro-phenols. . Acta. Agric. Scand 6:1
    [Google Scholar]
15. Hirata Y., Okuhara K., Naitô T. 1954; A toxic nitro-compound from Streptomyces thioluteus. Nature; Lond.: 1731101
    [Google Scholar]
16. Krahl M.E., Clowes G.H.A. 1938; Physiological effects of nitro- and halo- substituted phenols in relation to extracellular and intracellular hydrogen ion concentration. II. Experiments with Arbacia eggs. J. cell. comp. Physiol 11:1
    [Google Scholar]
17. Lineweaver H., Burk D. 1934; The determination of enzyme dissociation constants . J.Amer. chem. Soc 56:658
    [Google Scholar]
18. McIlwain H. 1948; Preparation of cell-free bacterial extracts with powdered alumina. J. gen. Microbiol 2:288
    [Google Scholar]
19. Mirick G.S. 1943; The oxidation of p-aminobenzoic acid and anthranilic acid by specifically adapted enzymes of a soil bacillus. J. exp. Med 78:255
    [Google Scholar]
20. Moore F.W. 1949; The utilization of pyridine by micro-organisms. J. gen. Microbiol 3:143
    [Google Scholar]
21. Piez K.A., Tooper E.B., Fosdick L.S. 1952; Desaltingof aminoacid solutions by ion exchange. J. biol. Chem 194:669
    [Google Scholar]
22. Pontecorvo G. 1949; Auxanographic techniques in biochemical genetics. J. gen. Microbiol 3:122
    [Google Scholar]
23. Saz A.K., Slie R.B. 1954; The inhibition of organic nitroreductase by aureo- mycin in cell-free extracts. II. Cofactor requirements. Arch. Biochem. Biophys 51:5
    [Google Scholar]
24. Simon E.W., Beevers H. 1952; The effect of pH on the biological activities of weak acids and bases. . New Phytol 51:163
    [Google Scholar]
25. Simpson J.R., Evans W.C. 1953; The metabolism of nitrophenols by certain bacteria. Biochem. J 55:xxiv
    [Google Scholar]
26. Smith G.N., Worrell C.S. 1949; Enzymatic reduction of chloramphenicol. . Arch. Biochem. Biophys 24:216
    [Google Scholar]
27. Southgate B.A. 1948 Treatment and Disposal of Industrial Waste Waters London:: H. M. Stationery Office;
    [Google Scholar]
28. Stanier R.Y. 1947; Simultaneous adaptation; a new technique for the study of metabolic pathways. J. Bact 54:839
    [Google Scholar]
29. Umbreit W.W., Burris R.H., Stauffer J.F. 1949 Manometric Techniques and Tissue Metabolism Minneapolis, U.S.A.: Burgess;
    [Google Scholar]