Mitochondrial and Peroxisomal Contributions to the Energy Metabolism of Saccharomyces cerevisiae in Continuous Culture

References

1. Bauchop T., Elsden S. R. 1960; The growth of micro-organisms in relation to their energy supply. Journal of General Microbiology 23:457–469
   [Google Scholar]
2. Dixon G. H., Kornberg H. L. 1959; Assay methods for key enzymes of the glyoxylate cycle. Biochemical Journal 72:3 p.
   [Google Scholar]
3. Duntze W., Neumann D., Gancedo J. M., Atzpodien W., Holzer H. 1968; Studies on the regulation and localization of the glyoxylate cycle enzymes in Saccharomyces cerevisiae. European Journal of Biochemistry 10:83–89
   [Google Scholar]
4. Feierabend J., Beevers H. 1972; Developmental studies on microbodies in wheat leaves. I. Conditions influencing enzyme development. Plant Physiology 49:28–32
   [Google Scholar]
5. Fiechter A., Von Meyenburg H. K. 1969; Regulatory properties of growing cell populations of Saccharomyces cerevisiae in a continuous culture system. In Yeasts pp 387–398 Edited by Kockova-Kratochvilova A. Bratislava: Slovak Academy of Sciences;
   [Google Scholar]
6. Gordon P. A., Stewart P. R. 1971; The effect of antibiotics on lipid synthesis during respiratory development in Saccharomyces cerevisiae. Microbios 4:115–132
   [Google Scholar]
7. Gordon P. A., Stewart P. R. 1972; Effect of lipid status on cytoplasmic and mitochondrial protein synthesis in anaerobic cultures of Saccharomyces cerevisiae. Journal of General Microbiology 72:231–241
   [Google Scholar]
8. Harrison D. E. F., Loveless J. E. 1971; The effect of growth conditions on respiratory activity and growth efficiency in facultative anaerobes grown in chemostat culture. Journal of General Microbiology 68:35–43
   [Google Scholar]
9. Johnson M. J. 1967; Aerobic microbial growth at low oxygen concentrations. Journal of Bacteriology 94:101–108
   [Google Scholar]
10. Jollow D., Kellerman G. M., Linnane A. W. 1968; The biogenesis of mitochondria. III. The lipid composition of aerobically and anaerobically grown Saccharomyces cerevisiae related to the membrane systems of the cells. Journal of Cell Biology 37:221–230
    [Google Scholar]
11. Kormancikova V., Kovac L., Vidova M. 1969; Phosphorylation efficiencies in growing cells determined from molar growth yields. Biochimica et biophysica acta 180:9–17
    [Google Scholar]
12. Kornberg H. G. 1966; Anaplerotic sequences and their role in metabolism. Essays in Biochemistry 2:1–32
    [Google Scholar]
13. Lambowitz A. M., Slayman C. W. 1971; Cyanide-resistant respiration in Neurospora crassa. Journal of Bacteriology 108:1087–1096
    [Google Scholar]
14. Leuenberger H. G. W. 1971; Cultivation of Saccharomyces cerevisiae in continuous culture. I. Growth kinetics of a respiratory deficient yeast strain grown in continuous culture. Archiv für Mikrobiologie 79:176–186
    [Google Scholar]
15. Lindenmayer A., Estabrook R. W. 1958; Low-temperature spectral studies on the biosynthesis of cytochromes in baker’s yeast. Archives of Biochemistry and Biophysics 78:66–82
    [Google Scholar]
16. Lowden M. J., Gordon P. A., Stewart P. R. 1972; Regulations of the synthesis of mitochondrial enzymes and cytochromes: distinction between catabolite repression and anaerobiosis in Saccharomyces cerevisiae. Archiv für Mikrobiologie 85:355–361
    [Google Scholar]
17. Lowry O. H., Rosebrough E. J., Farr A. L., Randall R. J. 1951; Protein measurement with the Folin phenol reagent. Journal of Biological Chemistry 193:265–275
    [Google Scholar]
18. Mackereth F. J. H. 1964; An improved galvanic cell for determination of oxygen concentration in fluids. Journal of Scientific Instrumentation 41:38–41
    [Google Scholar]
19. Meites L., Meites T. 1948; Removal of oxygen from gas streams. Analytical Chemistry 20:984–985
    [Google Scholar]
20. Pirt S. J. 1965; The maintenance energy of bacteria in growing cultures. Proceedings of the Royal Society B 163:224–231
    [Google Scholar]
21. Polakis E. S., Bartley W. 1965; Changes in the enzyme activities of Saccharomyces cerevisiae during aerobic growth on different carbon sources. Biochemical Journal 97:284–297
    [Google Scholar]
22. Rogers P. J., Stewart P. R. 1972; Respiratory development in Saccharomyces cerevisiae grown at controlled oxygen tension. Journal of Bacteriology 115:88–97
    [Google Scholar]
23. Szabo A. S., Avers C. J. 1969; Some aspects of regulation of peroxisomes and mitochondria in yeast. Annals of the New York Academy of Sciences 168:302–312
    [Google Scholar]
24. Winzler R. J. 1941; The respiration of baker’s yeast at low oxygen tension. Journal of Cellular and Comparative Physiology 17:263–276
    [Google Scholar]