The Effect of Carbon Dioxide Pressure on a Bacterial Decarboxylase System

References

1. Dee T. P. 1945; The partial pressure of carbon dioxide over aqueous solutions containing caustic soda and sodium carbonate. J. Soc. chem. Ind., Lond 64:1
   [Google Scholar]
2. Foster J. W., Davis J. B. 1949; Carbon dioxide inhibition of anaerobic fumarate formation in the mold Rhizopus nigricans. Arch. Biochem 21:135
   [Google Scholar]
3. Gale E. F. 1946; The bacterial amino-acid decarboxylases. Advanc. Enzymol 6:1
   [Google Scholar]
4. Hassouna M. M., Allen L. A. 1939; Gas production by B. coli and by lactic acid streptococci under different conditions. J. Dairy Res 10:7
   [Google Scholar]
5. Hauka M. T., Koessler K. K. 1924; Studies in proteinogenous amines. J. biol. Chem 59:855
   [Google Scholar]
6. Kidd F., West C. 1945; Effect of carbon dioxide on carbon dioxide production in absence of oxygen. New Phytol 44:231
   [Google Scholar]
7. Oliver W. H. 1952; The stability of some bacterial enzymes toward heat and chemical bactericides. J. gen. Microbiol 7:329
   [Google Scholar]
8. Osterwalder A., Jenny J. 1939; Behaviour of yeast toward carbon dioxide and carbon dioxide pressure. Landw. Jb. Schweiz 53:371
   [Google Scholar]
9. Sumner J. B., Somers G. F. 1947 Chemistry and Methods of Enzymes, 2nd ed.. New York: Academic Press Inc;
   [Google Scholar]
10. Willaman J. J., Beaumont J. H. 1928; The effect of accumulated carbon dioxide on plant respiration. Plant Physiol 3:45
    [Google Scholar]
11. Zhuravskii G. I. 1939; The gas exchange in A. niger during formation of citric acid. Microbiology (U.S.S.R.) 8:414 Quoted in Chem. Abstr. 1941, 35, 484
    [Google Scholar]